Menu for Cafe BT

Dinner
|
Lunch

Dinner

Starters

9.00 Fresh Rolls Gulf shrimp, herbs, bean sprouts, hydro lettuce, rice noodles, tamarind, kaffier lime, peanut sauce

9.00 Mini Vietnamese Spring Rolls Pork, shrimp, blue crab, tree ear mushrooms, glass noodles, hydro butter leaves, mixed herbs, pickled radish, chili-lime-garlic dipping sauce

14.00 Tuna Tai Chanh Fresh big-eye tuna, ginger, chili, fresh herbs, sesame, shallots, lime juice, heart of palm, tiny cilantro, passion fruit jus

13.00 Escargot en Croute Escargot, garlic, thyme, butter, white wine, mushrooms, tomato, puff pastry sticks

13.00 Bo Tai Chanh Tartare of filet mignon, ginger, garlic, chili, opal basil, cilantro, peanuts, shallots, lime juice, heart of palm, micro passion champagne drops

12.00 Peking Duck Burrito Ashley farm's duck, crispy shallots, scallions, sesame seeds, hoisin sauce

17.00 Foie Gras De Canard Foie gras, tibetan goji berries, fig, raisin,& champagne compote, toasted baguette

11.00 Baby Squid Ceviche Lemongrass, chili, mixed herbs, key lime, shallots, garlic, rice vinegar, hydro lettuce

9.00 Vegetarian Samosas Potatoes, mushrooms, onions, and indian garam masala, in a crisp pastry shell and mango chutney

14.00 Mussels Vapeur P.E.I.Mussels, lemongrass, galangal, opal basil, rice wine, black butter, grilled baguette

13.00 Octopus Carpaccio Maui onion - ponzu salsa, grape seed oil, celery, daikon, heart of palm, sweet pepper confetti, meyer lemon zest, tiny chives

Soups

9.00 Vegetarian Pumpkin Soup Pumpkin, coconut milk, galangal, scallions, peanuts, micro scallions, vegetarian broth

12.00 Crab Chower Roasted batata, dungeness crab, pearl onions, dill, truffle accent, garlic toast

15.00 Crustacean Bisque Maine lobster claws, organic thyme, dry sherry, fumet de poisson, micro chives, creme fraiche

13.00 Hanoi Beefpho Beef tenderloin rice noodles, opal basil, bean, bean sprouts; served in a aromatic star anise, cardamom, cinnamon beef broth

Salads

12.00 Caprese Connelly Salad Fresh heirloom tomato, pine nuts, garden baby basil, mozzarella rounds, balsamic fig drizzles

11.00 Green Papaya Salad Opal basil, rao ram, mint, roasted peanuts, shallots, zesty garlic-chili-key lime juice

14.00 Global Salad Mid eastern' tabbouleh, japanese seaweed, vietnamese green papaya, italian caprese, mexican guacamole, south africa mint and cucumber, french nicoise

Salad Composee

13.00 Heirloom Tomato

13.00 French Bean

13.00 Fennel

13.00 Heart of Palm

13.00 Petite Basque Cheese

13.00 Passion Fruit Champagne Vinaigrette

13.00 Tiny Herbs

Bt

Main Course

25.00 Chipirones Richard Stuffed baby squid, shrimp, blue crab, ground pork, tree ear mushroom, glass noodles, ginger, tomato relish, grilled eggplant, garlic chips, black rice pouch

23.00 Food Karma Braised organic tofu, turnip, pineapple, edamame, shiitake mushroom, snow flake mushroom, okra, egg plant, soy sauce, galangal, coconut broth, brown rice Options: Vegetarian

28.00 Magret De Canard Trina Grand marnier-blood orange reduction, fennel, broccoli rabe, golden chanterelle mushroom risotto, hickory smoked duck chips, blood orange zests confetti

26.00 Salmon a La Plancha Wild scottish salmon, ragout of papaya, baby leeks, bell pepper, garlic chips, kaffier lime, mandras curry, coconut water, lemon grass rice Options: Vegetarian option available

28.00 Snapper a La Saigon Gulf snapper, lemon grass, curry, garlic, shallot and bay leaves, shredded green and purple cabbage, vietnamese herbs, steamed jasmine rice Options: Vegetarian option available

28.00 Cote Basque Prawns Blue prawns, espelette pepper, caramelized cipollini onions, baby bok-choy, sticky black rice, kaffier lime, coconut, and lemon grass emulsion

26.00 Tuna Sashimi Charlie Hounchell Big-eye tuna, pickled ginger, chili, sesame oil, garlic, scallions, seaweed salad, soba noodles, dry miso dust, micro greens Options: Vegetarian option available

32.00 Vietnamese Bouillabaisse Gulf prawns, baby calamari, scottish salmon, mussels, pineapple, okra, bean sprouts, lily stem, tomato, winter savory, opal basil, aromatic seafood broth

25.00 Pork Tenderloin Sous Vide Berkshire pork, herb roasted batata, baby carrots, root vegetables, lingonberry, red wine bordelaise

36.00 Deconstructed Beef Stroganoff James Grass-fed filet mignon, chanterelle mushrooms, burgundy reduction, asian sausage bits, french beans, locally made pasta

25.00 Herbs Roasted Chicken Lorna Tangle wood farms organic chicken breast, grilled leek, baby carrots, bulgur wheat rice, macerated grapes, roasted chicken- herbs jus

28.00 Shaken Beef Cubed filet mignon, courvoisier cognac, swiss soy sauce, crispy shallots, watercress, tomatoes and jasmine rice vegetarian option available

25.00 Coq Au Vin Organic chicken, white beech mushrooms, maui onions, red burgundy wine, grilled baguette

26.00 Cassoulet Duck confit, pork sausage, bacon, thyme, bay leaf, and white beans french country cassoulet.

Lunch

Starter

9.00 Fresh Rolls Gulf shrimp, mixed herbs, bean sprouts, hydro lettuce, noodles, tamarind, kaffier lime, peanut sauce

9.00 Mini Spring Rolls Shrimp, pork, blue crab, tree ear mushrooms, noodles, hydro lettuce, herbs, pickled radish

13.00 Tuna Tai Chanh Big-eye tuna tartar, ginger, chili, fresh herbs, sesame, shallots, palm heart, and passion jus

13.00 Bo Tai Chanh Tartare of filet mignon, ginger, garlic, chili, basil, cilantro, peanuts, shallots and lime jus

10.00 Squid Ceviche Lemon grass, vidalia onion, asian herbs, shallots, key lime, chili, garlic, and hydro lettuce leaf

9.00 Vegetarian Samosas Yukon potato, mushrooms, onions, indian garam masala, pastry shell, yogurt sauce

Soups & Salads

9.00 Vegetarian Pumpkin Soup Coconut milk, galangal, scallions, peanuts and vegetarian broth

11.00 Roasted Batata and Dungeness Crab Soup Pearl onions, dill, leek, sherry wine, organic thyme

9.00 Vietnamese Cabbage Salad Red and green cabbage, onions, herbs, peanuts, shallots and ginger vinaigrette

10.00 Green Papaya Salad With, herbs and peanuts, tossed in a garlic, chili, key lime jus

Comfort Bowls

12.00 Coq Au Vin Organic chicken, white beech mushrooms, maui onions, red burgundy, grilled baguette

13.00 Hanoi Beef Pho Beef tenderloin, rice noodles, opal basil, cilantro and bean sprouts

13.00 Aromatic Chicken Pho Ashley's farm chicken, rice noodles, bean sprouts, basil, cilantro and star anise

14.00 Food Karma Organic tofu, daikon, pineapple, edamame, shiitake, galangal, coconut broth, brown rice

15.00 Salmon Soba Wild king salmon, mixed organic vegetables, soba noodles and ginger ponzu broth

13.00 Vietnamese Duck Pho Rice noodles, bok-choy, white beech mushrooms, cilantro, bean sprouts, fresh herbs

"Bun" Noodle Salad Bowl

12.00 Grilled Pork

12.00 Galangal Chicken

11.00 Tofu

13.00 Lemon Grass Beef

14.00 Garlic Prawns

Banh Mi - Baguettes

Salad

12.00 Galangal Chicken

12.00 Grilled Pork

13.00 Beef Tenderloin

12.00 D.L.T. (Duck, Lettuce, Tomato)

Healthy Salads

12.00 Chili Chicken Options: Baby mixed greens, Vietnamese cabbage

14.00 Garlic Prawns Options: Baby mixed greens, Vietnamese cabbage

13.00 Salmon Options: Baby mixed greens, Vietnamese cabbage

11.00 Tofu Options: Baby mixed greens, Vietnamese cabbage

14.00 Beef Tenderloin Options: Baby mixed greens, Vietnamese cabbage

Healthy Plates

14.00 Ginger Shrimp Brochette With bok- choy, carrots, tiny beans, duck and chanterelle mushroom risotto

15.00 Wild Salmon Ponzu With brown rice, vietnamese cabbage and mixed herb salad

13.00 Lemon Grass Tofu With tomato, cucumber, fennel salad, lemon grass rice

Friends & Fans Favorites

14.00 Richard's Smoked Salmon and Brie Cheese On toasted croissant, micro lettuce, tomato, horseradish aioli

15.00 Leslie's''bo Tai Chanh''mini Burger With hydro lettuce, tomato, horse radish aioli, balata chips, cucumber salad

35.00 Ed Gunning's Lobster Roll Whole maine lobster, celery, onions, cilantro, horse radish aioli on french baguette

16.00 Linda Connelly's Peking Duck Burrito with heirloom tomato, tiny basil, pine nuts, fig, balsamic dressing

Menu for Cafe BT

Dinner

Starters​

Soups​

Salads​

Salad Composee

Bt​

Main Course​

Lunch

Starter​

Soups & Salads​

Comfort Bowls​

"Bun" Noodle Salad Bowl​

Banh Mi - Baguettes​

Salad​

Healthy Salads​

Healthy Plates​

Friends & Fans Favorites​

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