Budget-minded families and travelers make a run for America's leading taco chain.. In Short A pink and blue color scheme, white tile floors and hacienda-like arched windows combine for a subtle Southwestern motif at this fast-food chain. Founded in Southern California in 1962 by Glen Bell (who invented the pre-fab hard taco shell), this casual order-at-the-counter Mexican restaurant features classics like tacos, nachos, quesadillas and burritos. In recent years, menu offerings have expanded to include specialty items like gorditas, chalupas and cinnamon twists.
run for the Border Senor.
Ok I must confess I got a jones for this place . I hide the bags before I come home lest my wife find out. It's my dirty little secret. I love the grilled steak burritos but wish they used free range chicken .