Used to be the best pizza anywhere
by thereal1
It pains me to write this but after eating at charlie & millies for the past 30 years I have to admit that something has changed. The toppings used to make the pizza well worth the price but the quality over the the last couple of years has gone way down. As it seems, when they started offering the smaller, more affordable, lunch size pizza that the quality of everything else went down. I have been eating at this pace forever and even went to Charmels(?sp) back in the day on east bay.
- Pros: Down home feel
- Cons: it is what it is.
Frozen Pizza Quality
by IamAntone
Go to Publix and get a frozen pie instead. You will save money and get the same pizza.. Try Beach Pizza at the corner of Seminole and 54th for a real good pie.
- Pros: Nice parking lot
- Cons: Just plain below average taste.
Worst Pizza in the Country
by bighos01
The way I order pizza from a place the first time, is to get a plain cheese pizza. A good way to test the core tastes of a pizza. I'm not sure how good the toppings are, but I bet they have a strong flavor to mask how horrible the cheese is on this pizza. Traveling for business, I've eaten pizza everywhere. This wouldn't be in my top 100. The pizza is almost inedible with their cheese. GREAT CRUST!!!! Not that it matters when you can't get past the cheese. Try Gianni's (the best around) in the Tyrone area in St. Pete, or Joto's down the street in Seminole if you want edible pizza.
- Pros: Nice typical family pizza place.
- Cons: Pizza, Long Wait







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