Ming Garden

Contributor

Contributor

The Scene – Inside, diners sit at tidy wooden tables and chairs or big booths that run along the far edge of the rooms. At the center of several rooms is the huge buffet, with one set of tables for hot food and one devoted to cold food and desserts. At the far end of the cold buffet is an extensive salad bar, a refreshing addition to the menu dieters out there will appreciate. – – The Food – The restaurant, also known as Suki's, puts on a lavish buffet, including unusual items such as heated button mushrooms; a thin, angel-hair type pasta; and a flaky, handmade…