1950s diner fries up fast-food classics 24 hours a day.. In Short Entering the clean, bright interior is like stepping into an "Archie" comic book. Hurrying across white- and black-checkered floors, staff in crisp white shirts and paper hats take orders, polish chrome and shuffle between booths and the full-service counter. Middle-American diner standards dominate the menu--pickle-covered steak burgers, chili cheeseburgers and thick shakes. Healthier options include chicken, chef and taco salads.
that's a burger?.
i went once and never again, the burgers are so thin and when they are cooked they press the heck out of them. i had the famous milk shake which was not much to rave about. i also had the chili which was cold. i don't know why people rave about this place, overpriced tastless burgers
Steak and Grease.
While the shakes are thick and delicious, the hamburgers tend to be overly greasy. The service seems to be a roller-coaster ride also, some trips the service is good, yet the next trip the service borders on terrible.