Six Tables
Tampa, FL 33629
Phone: (813) 207-0527
- Price:
- $$$$
- Cross Street:
- San Miguel Street
- Hours:
- Tue-Thu 7pm, Fri-Sat 7pm, 9pm
Editorial Review for Six Tables – by Sara Kennedy
The Scene
It draws its name from the fact that, yes, it really only has six tables. The restaurant does two seatings each night; you are ushered into a single, small room softened with candlelight and a twinkling, lit ceiling. The gowned, dignified hostess makes you feel as if you are the honored guest in a private home.
The Food
The chef's carefully crafted creations tend to be a nice mix of continental, modern-fusion and French-influenced dishes. It's a "prix fixe" menu--meaning that for a fixed price of $80, the restaurant will serve six predetermined courses. First, the waitress brings out a shiny silver tray with champagne and amuse bouche, followed by a choice of soup. Next comes a crisp, interesting salad, followed by a tiny dish of lemon sorbet to clear the palate. Choose duck a l'orange, wild game or seafood for the main course, which is followed by a cheese plate and pate. For dessert try the chocolate souffle.
Editorial content is independent of paid advertisers. Any expenses are paid for by Citysearch.
Insider Tips
This is seriousSince the restaurant is so tiny, please make and honor reservations.
Meet the ChefThe chef emerges in his whites to chat with guests.
Forget the MovieYou'll eat for three hours, so don't try to rush out of here.
Pinellas LocationsVisit Six Tables in Largo and Dunedin as well.
User Reviews for Six Tables
06/16/2007 Posted by bbburts
Spectacular. This was one of the most fun nights we have had in a long time. Pampering all night long, and the food was delightful. I can not believe how much I ate, and I still wanted more at the end of the night - the wine list caught me by surprise. The wine menu is remarkable for such a small restaurant - my friend dined for a private dinner with the owner of Cakebread Cellars at Six Tables, and I can understand why a vineyard like Cakebread would choose Six Tables for their night in Tampa. This is a very special restaurant - and with Richard and Amy (who was unbelievably kind on the phone!) I am not surprised they have a success!
Pros: Food was spectacular, Service was impeccable from making reservation to going home.
Cons: Not open on Sunday
07/08/2006 Posted by amynevis
Chef Richard is the best chef in Tampa. He has such a special restaurant, and I love going in, especially for his wine dinners where his talent really shines. I truly believe this restaurant is the best deal in Tampa. You have to see it to believe it.
Pros: Amazing food, great environment, superb service
Users Like You Also Viewed
The Capital Grille
2223 North West Shore Blvd
Tampa, FL 33607
The Black Pearl Restaurant
315 Main St
Dunedin, FL 34698
